Roast 98 - Brazil - 24-03-2025 - 1100g

Brazil Salmo Classic Medium-Dark

Preheat

300°C

Loss

14.8%

First crack

193.1°C08:00m

Time:

0:00

Bean Temp:

200.0°C

IBTS:

299.8°C

B-ROR:

3.0°C/m

I-ROR:

-°C/m

power:

-

fan:

-

drum:

-