2026 - Papayo - 002

Aug 03, 2026 - 9:35 AM

Papayo Finca Recinas

ROAST.WORLD

Preheat Temp

215

°C

Weight

600

g

0

g

100% Loss (600 g)

First Crack

08:30

188.5

°C

Development

01:28

=

14.72

%

8.9

°C

Total Time

09:58

Bean Probe End Temp

197.4

°C

Environment

16.9

% Humidity

0.0

°C