Ethiopia Yirgacheffe Natural G1

Apr 20, 2026 - 1:39 PM

Ethiopia Yirgacheffe Gedeb Worka Sakaro Natural G1

ROAST.WORLD

Preheat Temp

300

°C

Weight

977

g

851

g

12.9% Loss (126 g)

First Crack

09:04

202.8

°C

Development

01:35

=

14.87

%

13.2

°C

Total Time

10:39

Bean Probe End Temp

216.0

°C

Environment

59

% Humidity

25.6

°C