(110V, 500g)



Andrew Coe has been roasting on the Bullet since 2018. During the 2023 World Roasting Championships in Taiwan, he stopped by to roast some washed Ethiopians for us — all while taking third place in the competition. (That’s better than any American has ever done before! Congrats, Andrew!)

We created a Roast Recipe from one of his typical profiles as a special treat for Bullet owners around the world to use as a reference. You can learn more about his recipe and add it to your stash at this link: Andrew's Roast Recipe.

Enjoy!